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Air fryer pierogies on a plate with crumbled bacon, sour cream and chopped parsley.

Air Fryer Pierogies


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Cook Time 25 minutes
Total Time 25 minutes
Servings 4
Calories 487 kcal
Whip up these easy Air Fryer Pierogies and have a delightful meal in less than 30 minutes! Tasty pierogies topped with crispy bacon, melted cheese, and sour cream is the perfect comfort meal any time of year.

EQUIPMENT

  • Air Fryer
  • Pan

INGREDIENTS
  

  • 16 oz frozen perogies
  • 5 strips bacon
  • 1/2 cup shredded cheese, optional
  • 1/2 cup sour cream, optional
  • chopped parsley, optional

INSTRUCTIONS

  • Cook the bacon by laying the strips in the air fryer and air frying for 6 minutes at 360°F. Flip each piece and cook for another 5-6 minutes until crispy. Set the strips aside to cool, then crumble while the perogies cook.
  • Next, place the frozen perogies in the air fryer, fitting as many as possible without overlapping or crowding the basket. Then, lightly spray the tops of each with cooking oil.
  • Air fry at 400°F for 6 minutes, flip each one, then lightly spray with cooking oil. Air fry for another 5-6 minutes or until lightly browned.
  • Optional Step: Open the air fryer basket and sprinkle shredded cheese on top of the perogies, then air fryer for an additional 3 minutes at 350°F or until the cheese is melted.
  • Remove from the air fryer and top with crumbled bacon, sour cream, and chopped parsley.

NOTES

  • There are so many delicious pierogies, so use whichever kind you prefer. 
  • These are especially good topped with caramelized onions. 
  • Pierogies are fast, easy, and filling, making for a great weeknight meal or potluck dish!

NUTRITION

Calories: 487kcalCarbohydrates: 48gProtein: 14gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.04gCholesterol: 51mgSodium: 805mgPotassium: 101mgFiber: 3gSugar: 6gVitamin A: 284IUVitamin C: 12mgCalcium: 142mgIron: 2mg
Course Air Fryer, Appetizer, Dinner, lunch, Main Course, Snack
Cuisine American
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