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French toast made in the air fryer sitting on a white plate and topped with syrup, fresh berries and powdered sugar.

Air Fryer French Toast

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories 144 kcal
Air Fryer French Toast is a classic 15-minute recipe that’s sure to please the whole breakfast table with flavorful brioche bread, eggs, vanilla, and cinnamon.

EQUIPMENT

  • Air Fryer
  • Shallow Bowl
  • Whisk

INGREDIENTS
  

  • 4 eggs
  • 1/2 cup milk
  • 2 tsp cinnamon
  • 1 tbsp vanilla
  • 6 slices brioche bread

INSTRUCTIONS

  • In a wide, shallow bowl, crack each of the eggs and whisk them together.
  • Add the milk, cinnamon, and vanilla to the eggs and thoroughly whisk all the ingredients.
  • Lightly spray your air fryer basket with cooking oil. Then, doing so one slice at a time, dip the brioche bread in the egg mixture, coating both sides of the bread.
  • Next, place as many pieces in your air fryer basket as you can without overlapping slices.
  • Air fry at 350°F for 3-5 minutes, flip each piece, then air fry for an additional 3-5 minutes until golden.
  • Top with your favorite toppings like fresh berries, powdered sugar, whipped cream, or syrup, and enjoy!

NOTES

  • Each air fryer is different, so make a test slice of French toast if you haven’t made it in your air fryer before. 
  • This is a great meal to make when you have bread that’s going stale. 
  • Try different spices in the egg mixture, like apple pie spice or pumpkin pie spice.

NUTRITION

Calories: 144kcalCarbohydrates: 17gProtein: 7gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 112mgSodium: 192mgPotassium: 115mgFiber: 2gSugar: 3gVitamin A: 194IUVitamin C: 0.1mgCalcium: 83mgIron: 2mg
Course Air Fryer, Breakfast, Main Course, Snack
Cuisine American
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