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Air fryer apple crisp in a ramekin with ice cream and caramel sauce.

Air Fryer Apple Crisp

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Prep Time 10 minutes
Cook Time 37 minutes
Total Time 1 hour 5 minutes
Servings 2
Calories 369 kcal
Whip up this simple, classic Air Fryer Apple Crisp anytime you need a warm bowl of something delicious. Top it off with a scoop of ice cream, a dollop of whipped cream, or warm milk for a perfect fall treat!

EQUIPMENT

  • Air Fryer
  • 8-inch Baking Dish
  • Food Processor
  • Aluminum Foil

INGREDIENTS
  

  • 1 tsp salted butter
  • 2 apples (about 2 cups), chopped
  • 2 tbsp brown sugar
  • 2 tbsp water
  • 1 tsp lemon juice
  • 1 tsp cinnamon

Topping

  • 3 tbsp rolled oats (or old fashioned,not quick)
  • 2 tbsp flour
  • 2 tbsp brown sugar
  • 2 tbsp  salted butter, cold
  • 1 pinch salt

Optional Garnishes

  • ice cream
  • whipped cream
  • caramel sauce
  • chopped toasted pecans

INSTRUCTIONS

  • Place 1 teaspoon butter in an 8-inch baking dish, place in the air fryer, and heat at 300°F for 2 minutes, or until melted. Spread the butter around the baking dish.
  • In a medium bowl, combine apples, brown sugar, water, lemon juice, and cinnamon.  Pour this mixture into the baking dish and cover with aluminum foil.
  • Bake in the air fryer at 350°F for 20 minutes or until fork tender. (you may need an additional 5-10 minutes depending on how fat your air fryer model cooks)
  • In a food processor, pulse oats, flour, brown sugar, and cold butter until the mixture is crumbly.
  • When the apples are finished baking, remove the foil from the baking pan and sprinkle on the topping.
  • Bake the apple crisp uncovered for 15 minutes at 350°F.

NOTES

  • These apples were fork tender with this cooking method, but every air fryer is a little different so your cooking times may change. 
  • If you don’t have a baking dish, you can easily make one out of foil.
  • Use a pastry blender or a fork if you don’t have a food processor.

NUTRITION

Calories: 369kcalCarbohydrates: 61gProtein: 3gFat: 14gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 35mgSodium: 136mgPotassium: 278mgFiber: 6gSugar: 42gVitamin A: 514IUVitamin C: 9mgCalcium: 51mgIron: 1mg
Course Air Fryer, Breakfast, Dessert, fall, Snack
Cuisine American
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