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Air Fryer Bacon Wrapped Pickles

Enjoy your favorite appetizer anytime with this quick and easy Air Fryer Bacon-Wrapped Pickles recipe! Savory bacon is wrapped around a tangy dill pickle spear and crisped to delicious perfection. 
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6
Course: Air Fryer, Appetizer, Side Dish, Snack
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

  • 6 dill pickle spears
  • 6 strips bacon

Equipment

  • Air Fryer

Method
 

  1. Drain the pickle spears and pat them dry.
  2. Wrap one strip of bacon around each pickle spear and tuck the ends underneath the pickle.
  3. Place them in the air fryer in a single layer.
  4. Cook the bacon-wrapped pickles at 370°F for 10-12 minutes or until the bacon reaches your desired crispiness. Serve warm, and enjoy!

Notes

  • If you’re like me and like super crispy bacon, cook these bacon-wrapped pickles for about 15 minutes. 
  • Air fryer sizes vary, so you may have to cook your bacon-wrapped pickles in batches.  
  • If you want to use toothpicks to keep the bacon wrapped around the pickles, soak them in water for 10-15 minutes before using them to ensure they don’t burn.