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French baguette pizzas in an air fryer basket.

Air Fryer French Bread Pizza

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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2
Calories 923 kcal
Melted cheese, delicious marinara sauce and a crispy, golden French baguette are a winning combination in this simple yet delicious 15-minute recipe.

EQUIPMENT

  • Air Fryer

INGREDIENTS
  

  • 1 French Bread loaf, about 12 inches long
  • 1 tbsp Butter, melted
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Italian Seasoning
  • 1/2 cup Marinara
  • 1 cup Mozzarella
  • 1/2 cup Pepperoni, sliced into quarters
  • Fresh Parsley

INSTRUCTIONS

  • Slice the bread in half lengthwise, then cut both pieces in half again.
  • Mix the melted butter in a bowl with garlic powder and Italian seasoning. Brush onto the baguette halves.
  • Add all four pieces of bread to the air fryer and cook for 3 minutes at 370°F.
  • Open the air fryer basket and evenly spread the marinara sauce over the toasted baguettes.
  • Sprinkle on mozzarella cheese then top with pepperoni slices.
  • Cook for an additional 6-7 minutes at 370°F.

NOTES

  • Be careful! These French Baguette Pizzas will be very hot when fresh out of the air fryer.
  • If you want to add a vegetable like mushrooms or peppers, I recommend you cook them fully before adding them to your pizza. This will keep the crust nice and crispy.  
  • Be sure not to overload your air fryer. If it’s a tight fit, air fry your French baguette pizzas in batches.

NUTRITION

Calories: 923kcalCarbohydrates: 110gProtein: 40gFat: 36gSaturated Fat: 17gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gTrans Fat: 1gCholesterol: 87mgSodium: 2337mgPotassium: 553mgFiber: 6gSugar: 12gVitamin A: 827IUVitamin C: 4mgCalcium: 411mgIron: 9mg
Course Air Fryer, Appetizer, Dinner, Snack
Cuisine American
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