Published Date: September 23, 2022
Category: Air Fryer Appetizers
Craving pizza but can’t wait for delivery? These Air Fryer French Bread Pizza made with fresh baguettes, rich marinara sauce and gooey melted cheese are the perfect way to satisfy that pizza craving without waiting for delivery!
Table of Contents
🛒 Air Fryer French Bread Pizza Ingredients
- French Bread Loaf (about 12 inches long)
- Butter, melted
- Garlic Powder
- Italian Seasoning
- Marinara Sauce
- Mozzarella Cheese
- Pepperoni Slices (sliced into quarters)
- Fresh parsley
*see recipe card for detailed amounts
How to Make French Bread Pizza in the Air Fryer
- Slice the bread in half lengthwise, then cut both pieces in half again.
- Mix the melted butter in a bowl with garlic powder and Italian seasoning. Brush onto the baguette halves.
- Add all four pieces of bread to the air fryer and cook for 3 minutes at 370°F.
- Open the air fryer basket and evenly spread the marinara sauce over the toasted baguettes.
- Sprinkle on mozzarella cheese then top with pepperoni slices.
- Cook for an additional 6-7 minutes at 370°F.
Helpful Notes:
- Be careful! These pizzas will be very hot when fresh out of the air fryer.
- If you want to add a vegetable like mushrooms or peppers, I recommend you cook them fully before adding them to your pizza. This will keep the crust nice and crispy. Â
- Be sure not to overload your air fryer. If it’s a tight fit, air fry your French baguette pizzas in batches.
Storage and Reheating Instructions:
Like any great pizza, these French Bread Pizzas make great leftovers and heat up in only a few minutes!
IN THE FRIDGE: You can store these French baguette pizzas in an airtight container in the fridge for up to 3 days.
IN THE FREEZER: Allow the pizzas to cool completely before placing them in a freezer-safe container. Store in the freezer for up to 6 months.
REHEATING INSTRUCTIONS: To reheat, just pop your leftover French bread pizzas into the air fryer and cook for 2-3 minutes at 380°F, or until warmed. If reheating from frozen, place the pizzas in the air fryer at 400°F for approximately 5 minutes.
FAQS
Of course! This French Bread Pizza recipe is so easy to personalize. Add whatever toppings you’d prefer, like your favorite veggies, a different kind of cheese, or a different kind of sauce. If you want to add another meat, I recommend you fully cook it before adding it to your pizza.
I don’t think it’s necessary as they heat up very quickly, but you know your air fryer best so trust your gut!
Yes, you can! Just be sure not to cover the entire basket, so there’s enough airflow through the air fryer.
Try Some of Our Other Favorite Crave-Worthy Air Fryer Snack Recipes:
EQUIPMENT
- Air Fryer
INGREDIENTS
- 1 French Bread loaf, about 12 inches long
- 1 tbsp Butter, melted
- 1/2 tsp Garlic Powder
- 1/2 tsp Italian Seasoning
- 1/2 cup Marinara
- 1 cup Mozzarella
- 1/2 cup Pepperoni, sliced into quarters
- Fresh Parsley
INSTRUCTIONS
- Slice the bread in half lengthwise, then cut both pieces in half again.
- Mix the melted butter in a bowl with garlic powder and Italian seasoning. Brush onto the baguette halves.
- Add all four pieces of bread to the air fryer and cook for 3 minutes at 370°F.
- Open the air fryer basket and evenly spread the marinara sauce over the toasted baguettes.
- Sprinkle on mozzarella cheese then top with pepperoni slices.
- Cook for an additional 6-7 minutes at 370°F.
NOTES
- Be careful! These French Baguette Pizzas will be very hot when fresh out of the air fryer.
- If you want to add a vegetable like mushrooms or peppers, I recommend you cook them fully before adding them to your pizza. This will keep the crust nice and crispy. Â
- Be sure not to overload your air fryer. If it’s a tight fit, air fry your French baguette pizzas in batches.