Go Back
Gram cracker being dipped into a mini s'mores pie baked in an air fryer.

Air Fryer Mini S’mores Pies

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 6 Servings
Course: Dessert
Cuisine: American
Calories: 26
Ingredients Equipment Method Notes

Ingredients
  

  • 6 pcs Mini Graham Cracker Crusts
  • 2 pcs Plain Milk Chocolate Bars you can also use mini Reeses cups
  • 1 cup Mini Marshmallows

Equipment

  • 1 Air Fryer

Method
 

  1. Break up the chocolate bar.  Place 4 rectangles of chocolate into each crust.
  2. Bake the chocolate filled crusts for 2 minutes at 350 degrees.
  3. Place 12 mini marshmallows on top of the melted chocolate.
  4. Bake for 3 minutes at 350 degrees, or until they are toasted to your liking.

Notes

Storage Instructions:
  • Once cooled, these may be covered and stored at room temperature for 3 days.  
Other FAQ's Suggestions:
  • I can’t find any premade mini graham crusts - how can I make these? Melt 2 Tablespoons of butter.  Use a fork to mix in ½ cup of graham crumbs.  Then spoon a heaping Tablespoon into 6 tart tins.  Use your fingers to press this down slightly. 
  • Could I just use regular sized marshmallows?  Yes,   I would just recommend cutting them in half.  Use 2 whole marshmallows cut in half for each mini pie.  
  • Could I try these with other chocolate?   Yes,  I also tested these with mini Reese's peanut butter cups.  I used 6 mini peanut butter cups in each one and they were delicious!  Or, you could use chocolate chips, about 1 Tablespoon per mini pie, or whatever you like- no need to measure too carefully!