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Air fryer teriyaki chicken wings cooked and sitting in an air fryer basket, sprinkled with sesame seeds and green onions.

Air Fryer Teriyaki Chicken Wings

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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Calories 383 kcal

INGREDIENTS
  

  • 2 lb Chicken Wings, tips removed and drumettes and flats separated
  • 1 tbsp Baking Powder
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/4 cup Soy Sauce
  • 1/4 cup Brown Sugar
  • 2 tbsp Rice Wine Vinegar
  • 1/4 cup Water
  • 1 tbsp Sesame Oil
  • 1 tbsp Cornstarch
  • 2 clove Garlic, minced
  • 1 tsp Ginger, fresh
  • 1 tsp Sesame Seeds, white
  • 2 Green Onions, sliced

INSTRUCTIONS

  • In a large glass bowl, combine the baking powder, salt, and black pepper.
  • Add the chicken wings to the bowl and toss to coat evenly.
  • Spray the air fryer basket with cooking spray and arrange the wings in a single layer in the basket.
  • Set Air fry the wings at 375 degrees F for 15 minutes, flipping them halfway through, until they're lightly golden brown and crispy.
  • While the wings are cooking, make the teriyaki sauce. In a small saucepan over medium heat, combine the soy sauce, brown sugar, rice wine vinegar, water, sesame oil, garlic, and ginger (if using). Bring the mixture to a boil, then reduce the heat and simmer for 3-4 minutes, until it thickens slightly.
  • Add the cornstarch mixture to the sauce and stir to combine. Cook for an additional 1-2 minutes, until the sauce thickens to your liking.
  • When the wings have cooked for 15 minutes, transfer them to a large bowl with half the sauce (reserve the other half for later) and toss with the teriyaki sauce until coated evenly.
  • Add them back to the air fryer for an additional 5 minutes. If you want to add a nice char, Broil them at 400 degrees F for 5 minutes more.
  • Remove the wings from the air fryer basket, brush on the remaining sauce. Sprinkle the sesame seeds and green onions over the wings and serve the wings on a serving platter with your favorite sauces for dipping.

NUTRITION

Calories: 383kcalCarbohydrates: 18gProtein: 24gFat: 23gSaturated Fat: 6gPolyunsaturated Fat: 6gMonounsaturated Fat: 9gTrans Fat: 0.2gCholesterol: 94mgSodium: 1515mgPotassium: 268mgFiber: 0.4gSugar: 14gVitamin A: 241IUVitamin C: 2mgCalcium: 219mgIron: 2mg
Course Air Fryer, Appetizer
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